Capacity: capable of keeping up to 16 kg of food warm (oversize pan up to 19 kg) The warming drawer is designed for professional use and can keep large quantities of food warm at the same time. This makes it ideal for restaurants, hotels, catering companies and other catering establishments where large portions of food need to be served continuously. Thanks to the oversize pan option, the capacity can even be expanded to 19 kg. Halo Heat Technology: Provides even heat without a fan or water The Halo Heat Technology uses a revolutionary heating method that requires no fans or water to distribute heat evenly. This means that the heat does not fluctuate, so dishes do not dry out, discolor, or cook through. This keeps foods fresh, juicy and tasty even after long periods of keeping them warm. Temperature range: adjustable from 16ᵒC to 93ᵒC, digitally accurate by degree The temperature control of the warming drawer is very precise and digitally adjustable, from 16ᵒC to 93ᵒC. This gives you complete control over the exact temperature for each dish, whether it is delicate products that need to be kept at low temperatures, or dishes that need to be kept warm at higher temperatures. This precision ensures consistency and quality in dishes. Moisture and flavor preservation: Less moisture loss while maintaining color and flavor Thanks to the constant and even heat, the tray ensures that dishes do not dry out, which is often the case with traditional methods. Food retains its natural moisture, color and flavor, which means your dishes will continue to look and taste as they were intended. This is especially important for meat, as it reduces moisture loss and keeps meat juicy. Sliders and grates: integrated sliders regulate humidity The sliders and grates in the warming drawer create a natural airflow that regulates humidity without fans. This ensures that the humidity level in the cabinet remains optimal, without condensation or dehydration of the products. This mechanism also helps maintain the ideal texture of your dishes. Easy to install: Plug-and-play thanks to the standard 230V 0.59 KW socket The warming drawer is very user-friendly and requires no complicated installation. With a standard 230V 0.59 KW connection, you can place it almost anywhere and use it immediately. This makes it flexible in use, whether in large kitchens or at events or catering venues where quick set-up is required.
No ventilation or additional moisture required
Unlike some other warming systems that use fans to distribute heat or must add moisture to prevent dehydration, this drawer requires no ventilation or water. This ensures even, natural heat distribution that does not damage food and requires no additional maintenance. Efficient kitchen layout: Easy to build in, on or under The rectangular and compact design of the warming drawer makes it great for integration into existing kitchen setups. You can easily build it into your kitchen, place it under a workbench or even stack it for more efficient use of your space. This helps optimize your kitchen layout and reduces unnecessary movement space. Special design: Unique guides ensure automatic closure without a magnet or sealing rubber The warming drawer uses special guides that ensure the drawer closes automatically without the need for a magnet or sealing rubber. This prevents wear and improves hygiene because there is no rubber to keep clean. In addition, the drawer always closes correctly, providing better thermal insulation. No sealing rubber: Higher hygiene and lower costs Due to the specific design, no sealing rubber is needed. This has several advantages: it increases hygiene, as there is no rubber to retain or wear out dirt. It also means lower costs in the long run because there are no parts to replace, as is the case with traditional systems with rubber seals. Adjustable display: choose between “preset” or the “actual temperature” The digital display of the warming drawer allows you to display the temperature in two ways: you can choose the preset temperature (to which you set the drawer) or the actual temperature at that moment. This provides flexibility and security during use, especially when you are working with different dishes that require precise temperature control. Greater efficiency: Less weight loss, easy operation and no supervision required Thanks to the advanced technology of the warming drawer, dishes stay fresh and retain their moisture and weight, resulting in less food loss. This increases efficiency because you can serve more product of better quality. Easy operation and automatic temperature control also mean less supervision is needed, allowing your staff to work more efficiently. No stress during peak hours: prepare earlier while maintaining quality With the warming drawer, you can prepare dishes well in advance without sacrificing quality. This reduces stress during peak hours and speeds up the dispensing of dishes. This allows cooks to concentrate on preparing new dishes during busy times, while already prepared dishes are kept safely at temperature. Satisfied guests: Faster dispensing and correct temperature Fast service and dishes at the perfect temperature ensure satisfied guests.
The warming tray allows dishes to be served immediately without compromising quality. Your guests will enjoy hot, flavorful meals, contributing to a positive experience and higher customer satisfaction. Labor Hour Reduction: Efficiency During Meal Dispensing The warming drawer helps your kitchen staff work more efficiently by spending less time keeping dishes at temperature during dispensing. This reduces the labor hours required for breakfast, lunch, dinner and catering banqueting, leading to cost savings and increased productivity. With the Alto Shaam warming drawer, you can realize a significant improvement in the quality of your dishes, efficiency of your kitchen, and guest satisfaction. The system offers numerous benefits that contribute to the success of your catering business.
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