The difference between the Pro-line and Basic-line

Basic or Pro line?

Are you unsure between our Basic-line and Pro-line products? Below we explain the difference in simple language, so you can quickly make the right choice for your catering setup.

Our stainless steel work tables and stainless steel furniture come in two lines: Basic-line and Pro-line. They are similar in function, but differ in type of stainless steel and material thickness. Below we briefly explain what you can expect from each line, so you can quickly make the right choice for your hospitality environment.

Pro-Line

The Pro-line is designed for those who demand just a little more from stainless steel furniture. The greater material thickness makes this line a logical choice in environments where furniture is subjected to more frequent and heavier loads.

Material & thickness

  • Made of AISI 430 stainless steel
  • 0.8 mm thick

Suits you if you…

  • Stainless steel furniture seeks for more intensive use
  • Values extra strength and stability
  • Prefer to invest in a line made for busy hospitality moments

Basic-Line

The Basic-line is our economical and practical choice for stainless steel furniture in the hospitality industry. This line is ideal if you are looking for a good base for everyday use, with a competitive price/quality ratio.

Material & thickness

  • Made of SUS 201 stainless steel
  • 0.6 mm thick
  • Exception: for mobile models, the legs are 0.8 mm thick

Suits you if you…

  • Seeking a budget-friendly solution
  • Need stainless steel furniture for normal daily use
  • especially pay attention to functionality and price

Compare the Pro-line and Basic-line

×

Hello!

Click on one of our staff members to start the chat!

×