HCB Chopping block – 50 x 60 cm – stainless steel – Polyethylene

The HCB chopping block is made for kitchens where tough chopping, mincing and preparation is done daily. Whether you work in a restaurant kitchen, lunchroom, butcher shop or production kitchen, a stable and hygienic work surface gives peace of mind and speed in your mise-en-place. This work block combines a sturdy stainless steel base with a thick polyethylene (PE) work surface, giving you a solid cutting and chopping station that can take a beating.

The 80 mm thick PE worktop is wear-resistant and pleasant to use. You have a sturdy surface suitable for intensive work with knives, without standing directly on stainless steel or a thin sheet. In addition, it is a material that you keep clean easily, which helps when working according to tight hygiene and HACCP routines. Ideal when you work a lot with meat, fish or vegetables and need your workstation to be fresh quickly in between.

The stainless steel construction ensures stability and a professional look in any kitchen. This is also a fine choice in terms of maintenance: Stainless steel is easy to wipe down and stays neat, even with daily use. Extra practical are the height-adjustable legs, so you can adjust the chopping block to a comfortable working height. This works more pleasantly during long shifts and helps you work more ergonomically.

In short: a compact but serious work block for those looking for a durable, hygienic and stable chopping and cutting place, with the quality and appearance you expect from professional catering equipment.