HCB Deep Fryer – 70S – 2 x 16 liters – 28.4 kW – 400V – Stainless Steel

The HCB double electric deep fryer from the 700 Series is designed for professional kitchens where high frying capacity and a constant frying temperature are essential. Thanks to the two separate frying tanks, each with a capacity of up to 16 liters, you can prepare different items simultaneously, such as french fries, snacks, chicken, fish, and vegetables. This allows you to work efficiently during busy service periods and prevents flavors and allergens from mixing unnecessarily.

Each fryer has a minimum oil capacity of 14 liters and a maximum capacity of 16 liters. The total power output of 28.4 kW ensures rapid heating and quick temperature recovery when you add cold items. The temperature is adjustable for each vat from 100 °C to 190 °C. This allows you to use both sides independently for different cooking methods.

The built-in cold zones help prevent frying residue from burning. This extends the oil’s usable life and helps ensure consistent quality in your fried dishes. The double-walled, insulated tanks are 50 mm thick and ensure efficient heat distribution.

The heating elements fold up for easy maintenance. This gives you quick access to the tanks during cleaning. Use the drain valves to let the oil drain out in a controlled manner into the included collection pans. The safety thermostats and indicator lights ensure safe and easy operation.

The stainless steel deep fryer sits on a closed base cabinet with doors, where you can neatly store your frying supplies. The height-adjustable legs ensure stable placement. This commercial-grade double-basin deep fryer operates on 400V and is suitable for restaurants, cafeterias, snack bars, catering companies, food trucks, and commercial kitchens.